December is the month of holiday parties so for the past two weeks, we've been bringing you the recipes for some delicious Latin-style party appetizers! This week, staff writer Irina Gonzalez is demonstrating the third and final dish in our party appetizer series: delicious endive cups with guava, goat cheese and walnuts!
This yummy plate only requires 4 ingredients and 4 easy steps--which makes it perfect for serving or bringing to a holiday reunion. Check out Irina's simple instructions in the video below and check back next week for our first holiday dessert recipe:
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